French Restaurants Beverly Hills

Los Angeles is well known for a lot of things including the finest real estate, outstanding shopping centers and malls, beautiful views and the finest epicurean establishments in Southern California. If there’s one thing that the citizens of Los Angeles understand best – it’s food. Check out this list of the top ten luxury restaurants in Los Angeles and let me know if I missed anything!

1. The Stinking Rose Restaurant – (Beverly Hills) Executive Chef and owner of The Stinking Rose, Andrea Froncillo, has created one of the best Italian restaurants featuring great food located right on Restaurant Row on La Cienega. The restaurant offers roasted crab, prime rib, pastas, steamed clams and so much more.

2. Café La Boheme – (Downtown Los Angeles) The Executive Chef at Café La Boheme, Christine Banta, enhances traditional California Mediterranean cuisine by adding European and Asian flare. Her outstanding creations attract numerous individuals to this wonderful establishment who enjoy savory Japanese Pumpkin Ravioli, Red Caviar Spaghetti and Lobster Saffron Risotto.

3. CUT Restaurant – (Beverly Hills) CUT is the newest addition to the Beverly Wilshire Four Seasons and it combines modern and elegant ambiance with mouthwatering creations. Kobe beef, 100% Japanese Wagyu beef, USDA Prime and an assortment of sauces, veggies and delicious wines are just a taste of the outstanding menu.

4. Lucques – (Los Angeles) Right on Melrose you’ll find an ideal spot for lunch, dinner and drinks. Lucques offers the finest French-Mediterranean cuisine with fresh and distinct fish, poultry and other meat dishes.

5. A.O.C. – (Los Angeles) While A.O.C. doesn’t look like much on the outside there is a great deal to find inside. Not only does the menu offer delicious and unique small plates and appetizers, but the restaurant is known for its unique dining experience and top-notch wines.

6. Geoffrey’s – (Malibu) Geoffrey’s is an extremely popular Malibu restaurant that is known for its spectacular views of the coastline as well as the delicious Sunday brunch, which features challah French toast and crab cakes Benedict.

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  • McCormick has been a company trusted by chefs and foodservice for over 100 years
  • No MSG
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  • McCormick has been a company trusted by chefs and foodservice for over 100 years